Vacuum packaging machine how to develop in the new situation

The 2015 revised food safety law will be implemented on October 1, 2015. The higher requirements for the food packaging machinery industry are both opportunities and challenges.

Food safety concerns the vital interests of the people, and achieving full food safety traceability is an issue that has been appealed and concerned by all sectors of society. An important link in ensuring food safety lies in the packaging of food. Packaging plays a major role in the transportation, storage, and sale of food. Packaging machinery also offers more possibilities for the diversification of product packaging.

In the food industry, vacuum packaging applications are common. After vacuum-packed foods have a long shelf life, they are conducive to preventing food spoilage and greatly extend the shelf life of foods, and are therefore favored by the food industry and consumers.

Relative to the developed countries, the development of vacuum packaging machines in our country was relatively late. In the 1980s, China’s science and technology were lagging behind, and related companies were not given much attention. As a result, development was slow to start and innovation was insufficient. By the 1990s, vacuum inflated packaging technology began to be used in small quantities. With the development of various food industries, people's requirements for food safety have also increased, prompting the development of the vacuum packaging machine industry, and at the same time, with the promotion of small packaging and supermarkets. The scope of its development is more and more extensive and its prospects are very promising.

The vacuum packaging machine adopts a vacuum chamber with a high degree of tightness. It is sturdy and durable, and the entire frame is made of stainless steel. It will not rust permanently, and it adopts electromechanical integration. The operation is simple. The working principle is that the air in the packaging bag can be automatically drawn out, the sealing process can be completed after the predetermined vacuum degree is reached, nitrogen gas or other mixed gas can be filled, and then the sealing process can be completed. After being vacuum-packed, foods can be anti-oxidized so that they can be stored for a long period of time, allowing people to buy safe and reliable foods with more confidence.

After more than 20 years of development, the domestic packaging machine has entered a mature stage and its production capacity has basically met the demand. However, from the perspective of product structure, there is a lack of high-tech, high-precision, and high-quality accessory products. Under the current situation of the domestic economic restructuring, China's vacuum packaging machinery industry must actively seek new outlets if it wants to develop rapidly and steadily. Anhui Zhengyuan Packaging Technology Co., Ltd., a leading enterprise in the domestic packaging machinery industry, has long realized this. For more than two decades, Zhengyuan has continued to focus on the R&D, production, installation and service of packaging machinery, and has always focused on the technological innovation of packaging machinery. There are more than 500 various kinds of products and more than 200 kinds of patents, which have made great contributions to the development of China's packaging industry.

It can be foreseen that the future of packaging machinery will be intelligent and automated. Packaging machinery enterprises should strengthen technological innovation, develop new products, enrich product categories, pay attention to product quality and appearance, and at the same time use the convenience brought by e-commerce to obtain greater benefits from limited resources and promote Chinese packaging machinery to go global.

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Guangdong Fenghua Zhuoli Technology Co., Ltd , https://www.fhzl3dprinter.com